Pale yellow coloured wine with vegetal aromas typical of this variety, surrounded by citrus fruits and green apple. In the mouth it is very refreshing, but at the same time it has good structure and persistence. It is a Sauvignon Blanc enriched with unique characteristics that are found in white Vinho Verde.
 
It should be served between 8 to 10 ºC. Excellent to accompany light dishes and puff pastry starters with meat or fish, due to its aromatic intensity and freshness. It is also suggested to accompany rice dishes flavored with dried fruits, chicken curry and other white meats.