Connemara

Wild spirit. Sweet smoke. A rare Irish classic.
In a land celebrated for smooth, triple-distilled spirits, Connemara Peated Single Malt stands proudly apart. Crafted at the Cooley Distillery in County Louth, this whiskey revives a long-lost Irish tradition — the art of drying malted barley over turf fires. The result is a whiskey that captures the untamed beauty of Ireland’s west, where mountain winds carry the scent of peat and the Atlantic’s mist meets rolling green fields.

Connemara’s character is instantly recognisable: gently smoky yet wonderfully smooth. Unlike its bolder Scottish cousins, the peat here is soft and refined, wrapping around layers of honey, vanilla, and toasted oak. Each sip reveals the perfect balance between sweetness and smoke — a dance between heritage and innovation. It’s Ireland’s wild spirit, distilled and bottled for those who crave something distinctive.

For Irish whiskey enthusiasts, Connemara Peated Single Malt offers a taste of history and nature combined — an experience that feels both familiar and thrillingly new.

Why we love it:
Connemara Original is a true original — smooth, smoky, and effortlessly drinkable. For fans of Islay whiskies or anyone curious about peat in Irish whiskey, it’s a must-try bottle that bridges tradition and innovation.